Cheese Burger
Juicy burger loaded with melted cheese slice.
How to Make It
- Prepare burger patty.
- Heat pan or grill.
- Cook patty evenly.
- Add cheese slice on patty.
- Toast burger buns lightly.
- Place patty inside bun.
- Add veggies and sauces.
- Cover with top bun.
- Serve hot.
Prep Time
15 min
Cook Time
15 min
Calories
700 kcal
Servings
2
