Classic Grilled Cheese Sandwich
Crispy outside, gooey inside — the ultimate comfort sandwich.
How to Make It
- Take two slices of bread and apply butter on one side.
- Place cheese slices between the bread.
- Heat a pan on medium flame.
- Place sandwich on the pan with butter side down.
- Cook until golden brown and crispy.
- Flip and cook the other side evenly.
- Press lightly for even grilling.
- Remove when cheese melts completely.
- Cut diagonally and serve hot.
Prep Time
5 min
Cook Time
10 min
Calories
400 kcal
Servings
2
